Beauty in Black and White

It has been at least twenty-five years since I discovered a Swiss art-form called paper-cutting or Scherenschnitte. And now I’ve discovered a new Swiss paper-cutter, Marc Schweizer, who’s about to have a show of his work in the Alps. Although the Chinese had already been making paper-cuts for at least 1500 years, the craft didn’tContinue reading “Beauty in Black and White”

What Do We Mean By Old?

When I was fourteen, my family moved from San Juan, Puerto Rico, to West Vancouver, British Columbia. In those days, Gastown, the historic district of Vancouver, was starting to fill with interesting shops and hip restaurants, and my parents sometimes took my sister and me there for dinner. Although I found Gastown fun, I couldContinue reading “What Do We Mean By Old?”

The Land of the Free

A swashbuckling Swiss is hard to imagine. After all, the Swiss haven’t fought a war against a foreign country since 1515, except when Napoleon attacked—and then Switzerland was conquered (although Swiss forces did win one battle against Napoleon’s troops; there’s a large monument near Bern to prove it.) If the Swiss are known for anything,Continue reading “The Land of the Free”

Hunting (and Eating) Game

In Bern, as in many parts of the world, autumn is the season of cool, crisp air, golden light, falling leaves—and hunting. But here it isn’t just the hunters who get to enjoy the meat they bring down: venison steaks are for sale in local grocery stores.  As far as I’m concerned, though, the bestContinue reading “Hunting (and Eating) Game”

The Birth and Death of the Aare

When I first came to live in Bern in January 1987, only two months had passed since the Rhine had been disastrously polluted by a fire in a Sandoz warehouse on the river’s bank in the Swiss city of Basel. The water used to put out the fire had caused huge quantities of dangerous chemicalsContinue reading “The Birth and Death of the Aare”

Cheese: One of the Basic Swiss Food Groups

“A big bowl of hot boiled potatoes and some cheese? For fifty people?” Peter’s and my wedding had been in the US. Now my in-laws wanted to give a buffet dinner for us in Bern, to celebrate with Swiss family and friends. When Peter told me the main course, I was . . . well,Continue reading “Cheese: One of the Basic Swiss Food Groups”

National Memories, Myths and Memes

Today, the first of August, is the Swiss equivalent of the Fourth of July, similarly celebrated with picnics, firework displays and speeches by local and national politicians. Swiss families gather with their neighbors at village-sponsored breakfasts or evening fish fries, and the huge bonfires lit on local hills are visible for miles. Already for daysContinue reading “National Memories, Myths and Memes”

Swiss Women’s Rights: What Happened?

In 1869, the territory of Wyoming (population less than 10,000) gave white women the right to vote. The first country to grant suffrage to women (including Maoris) was New Zealand, in 1893. Later came Australia (1902), Norway (1906), Great Britain and Ireland (1918), Germany (1918) and the US (1920), among others. A few more atContinue reading “Swiss Women’s Rights: What Happened?”

Telling Swiss Farmers What to Do

I can’t remember the last time I didn’t know who or what to vote for. “Undecided” is not a category I ever find myself in, at least not when it comes to politics. On June 13, however, Switzerland is voting on two initiatives that would force Swiss farmers to give up pesticide, and I don’tContinue reading “Telling Swiss Farmers What to Do”